gợt

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The Vietnamese word "gợt" is a verb that primarily means "to skim" or "to scum." It is used in contexts where you remove a layer of something from the surface, often referring to liquids or food.

Basic Explanation:

• Meaning: To skim off something from the surface.
• Usage: It can be applied to cooking (like skimming foam off boiling broth) or even to describe a surface layer that needs to be removed.

Example Sentences:

1. Cooking context: "Khi nấu nước dùng, bạn cần gợt bọt để nước trong hơn." (When cooking the broth, you need to skim the foam to make the broth clearer.)
2. Cleaning context: "Hãy gợt lớp dầu trên bề mặt nước." (Please skim the layer of oil off the surface of the water.)

Advanced Usage:

In a more advanced context, "gợt" can also be used metaphorically to describe the act of removing superficial elements from something, like in a discussion or analysis. For example: - "Gợt những thông tin không cần thiết để đi đến bản chất vấn đề." (Skim off the unnecessary information to get to the essence of the issue.)

Word Variants:

• Gợt gợt: This can refer to a repeated action of skimming or can imply a quick, casual manner of doing so.
• Gợt bọt: Specifically means to skim foam, often used in cooking contexts.

Different Meanings:

While "gợt" mainly refers to skimming or scumming, it can also imply a sense of quickly touching on something or moving over it lightly without going into depth.

Synonyms:

• Lướt: This means to glide or skim over something lightly, similar to "gợt" but can imply a broader sense of movement.
• Hớt: This is another synonym that can mean to scoop or skim, often used in similar contexts.

Summary:

So, "gợt" is a versatile verb in Vietnamese that you can use in both literal and figurative contexts.

Academic

verb

1. to skim, to scum