bùi

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The Vietnamese word "bùi" is an adjective that describes a rich, buttery taste or flavor, often associated with certain foods, especially nuts or seeds. It is used to express the idea that as you chew or consume something, its flavor becomes more pronounced and enjoyable.

Usage Instructions:

• Context: "Bùi" is often used when talking about food that has a creamy, rich, or nutty flavor.
• Situations: You can use it when describing snacks, desserts, or dishes that have a similar flavor profile.

Example:

• Sentence: "Lạc càng nhai càng thấy bùi."
  • Translation: "The more one chews groundnuts, the more buttery taste they have."

Advanced Usage:

• You might encounter "bùi" in culinary contexts, particularly in recipes or food descriptions. For instance, when discussing the taste of certain desserts made with coconut or other nuts, you can say they have a "bùi" flavor.

Word Variants:

• While "bùi" itself is primarily used as an adjective, it can be combined with other words to create phrases that enhance its meaning. For instance:
  • "Bùi ngậy" (rich and buttery)
  • "Vị bùi" (buttery taste)

Different Meanings:

• In addition to its culinary meaning, "bùi" can also describe a feeling of fullness or satisfaction after eating something rich. However, its primary use remains in the context of taste.

Synonyms:

• Some synonyms for "bùi" in terms of taste include:
  • "Ngậy" (rich, creamy)
  • "Thơm" (fragrant, pleasant aroma)

Academic

adj

1. Having a buttery taste
   • lạc càng nhai càng thấy bùi
     the more one chews groundnuts, the more buttery taste they have