xắt

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The Vietnamese word "xắt" is a verb that means "to cut" or "to slice." It is often used when you want to describe the action of cutting something into smaller pieces or specific shapes.

Usage Instructions

• You can use "xắt" when talking about food preparation, like cutting vegetables, meat, or fruits.
• It is commonly paired with objects to specify what is being cut.

Examples

1. Basic Example:

   • "Tôi sẽ xắt cà rốt."
   • Translation: "I will cut the carrot."

2. With Specific Shapes:

   • "Xắt hành thành từng lát mỏng."
   • Translation: "Slice the onion into thin slices."

Advanced Usage

• "Xắt" can be used in phrases that imply precision or care in cutting.
• For example: "xắt tỉa" means to trim or cut in a decorative way.

Word Variants

• Xắt nhỏ: to cut into small pieces.
• Xắt lát: to slice (often used with foods like bread or meat).

Different Meanings

While "xắt" primarily means "to cut" or "to slice," it can also be used metaphorically in some contexts, such as: - "xắt bớt" meaning to reduce or cut down (like expenses).

Synonyms

• Cắt: This is a more general term for "to cut" and can be used interchangeably with "xắt" in many contexts.
• Thái: This means "to slice" and is often used for slicing vegetables or fruits.

Conclusion

In summary, "xắt" is a versatile verb used mainly for cutting or slicing, especially in cooking contexts.

Academic

verb

1. to cut, to slice