seasoner

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Definition of "Seasoner"

Seasoner (noun): A seasoner is something that you add to food to enhance its flavor. It can be spices, herbs, or other substances that make food taste better.

Usage Instructions

• Basic Use: You can use the word "seasoner" when talking about cooking and food. It usually refers to items like salt, pepper, garlic powder, or herbs like basil and oregano.
• In Context: You can say, "I like to add a little seasoner to my soup to make it tastier."

Examples

1. "The chef used a special seasoner to bring out the flavors in the dish."
2. "She is a light seasoner, so she prefers to use only a small amount of salt and pepper."

Advanced Usage

• You can also use "seasoner" in a more figurative sense to describe someone who adds flair or interest to an activity or situation, but this is less common.

Word Variants

• Seasoning (noun): The act of adding flavor to food or the mixture of spices and herbs used to enhance taste.
  • Example: "I love the seasoning in this pasta dish; it really makes it special."

Different Meanings

• Seasoner does not have many different meanings, but it can refer to:
  • A person who seasons food, such as a cook or chef.

Synonyms

• Flavoring
• Spice
• Condiment (though this is usually a broader term that also includes sauces like ketchup or mustard)

Idioms and Phrasal Verbs

While "seasoner" does not have specific idioms or phrasal verbs associated with it, here are some related phrases:

Summary

In summary, a seasoner is an ingredient added to food to improve its taste. It's important in cooking, and knowing how to use different seasoners can greatly enhance your meals.

Academic

Noun

1. something added to food primarily for the savor it imparts
2. a cook who uses seasonings
   • the cook is a light seasoner

Synonyms

• flavorer
• flavourer
• flavoring
• flavouring
• seasoning