nghêu

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The Vietnamese word "nghêu" primarily refers to a type of clam, specifically a clam that is often found in coastal areas. It is a popular seafood in Vietnamese cuisine.

Basic Explanation:

• Nghêu (noun): This word means "clam," a shellfish that lives in sand or mud and is often used in cooking.

Usage Instructions:

• You can use "nghêu" when talking about food, especially seafood dishes. For example, if you are in a restaurant and want to order clam soup, you might say "Can I have a bowl of soup with nghêu?"

Example Sentence:

• Vietnamese: "Món nghêu hấp gừng rất ngon."
• English: "The steamed clams with ginger are very delicious."

Advanced Usage:

• In a culinary context, "nghêu" can be used in various dishes, such as "nghêu xào" (stir-fried clams) or "nghêu nướng" (grilled clams).

Word Variants:

• Nghêu sò: This phrase refers to clams generally, often used in a broader context when discussing various types of shellfish.
• Nghêu khô: This refers to dried clams, which are often used in soups or as a flavoring agent.

Different Meanings:

• In some local dialects, "nghêu" can also refer to the act of reciting disconnected phrases or lines for one's own entertainment, but this usage is less common and more regional.

Synonyms:

• Sò: This is a more general term for shellfish and can sometimes be used interchangeably with "nghêu" depending on the context.
• Hến: Refers to another type of small clam, but it is generally smaller than "nghêu."

Conclusion:

In summary, "nghêu" is an important word in Vietnamese that signifies a type of clam, commonly enjoyed in various dishes. It can also represent a regional expression or usage depending on the context.

Academic

1. (địa phương) như ngao Sing, recite disconnected phrases (for one's own entertainment)