jello

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Sure! Let's break down the word "jello."

Definition:

Jello is a noun that refers to a sweet, fruity dessert that is made from gelatin. It is often bright in color and has a wobbly texture. The word "Jello" is actually a brand name, but many people use it to refer to any type of gelatin dessert.

Usage Instructions:

1. As a Dessert: You can serve jello as a snack or dessert. It is often made by mixing the gelatin powder with hot water and then letting it cool in the refrigerator until it sets.
2. In Recipes: Jello can be used in various recipes, like jello salads or as a layer in cakes.

Example:

• "I made some strawberry jello for the party, and everyone loved it!"
• "For dessert, we had jello cups with whipped cream on top."

Advanced Usage:

In more advanced contexts, you might encounter jello in discussions about food texture, culinary arts, or even in scientific contexts when talking about gelatin’s properties.

Word Variants:

• Gelatin: The substance used to make jello.
• Jell-O: The brand name for jello (often used generically).

Different Meanings:

• Jello can also refer to the texture that is wobbly or jiggly, not just the dessert itself.
• In a more informal context, "jello" might be used to describe something that is unstable or not solid, like a shaky situation.

Synonyms:

• Gelatin dessert
• Fruit jelly

Idioms and Phrasal Verbs:

There are no specific idioms or phrasal verbs directly related to "jello," but you might hear expressions about things being "jiggly" or "wobbly," which can metaphorically refer to situations that are unstable or uncertain.

Summary:

Jello is a fun, colorful dessert that many people enjoy. It’s easy to make and can be used in various sweet recipes. Remember, even though "Jello" is a brand name, it has become a common term for similar gelatin desserts.

Academic

Noun

1. fruit-flavored dessert (trade mark Jell-O) made from a commercially prepared gelatin powder

Synonyms

• jell-o