fondu

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Explanation of "Fondu"

Definition: The word "fondu" (often spelled "fondue") refers to a dish where food is dipped into a hot, melted mixture. This mixture can be cheese, chocolate, or oil. People usually use pieces of bread, fruits, or meat to dip into this warm sauce.

Summary

In summary, "fondu" (or "fondue") is a delicious dish where you dip food into melted cheese or chocolate.

Academic

Noun

1. hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped
2. cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces

Synonyms

• fondue